Recently, our tapioca pearls maker machine was sold to a dessert processing factory in Thailand and we have had in-depth and friendly cooperation.
Initial contact and building trust
Thai customers conducted a lot of market research, saw the videos we shared on YouTube about the use of machines, were very interested in the professionalism of our tapioca pearls maker machines, and then saw our contact information. Our sales manager responded to his inquiry immediately and gave him detailed answers about his cooperation with this machine. He praised our response speed and good attitude towards customers.
Improve efficiency and industrial upgrading
It is understood that their local market in Thailand has continuously increasing requirements for the quality and output of boba pearls, and traditional manual or semi-automatic production methods can no longer meet the current development speed. To cope with this growing demand, the processing plant decided to upgrade its production equipment to increase output and automation.
Efficient tapioca pearls maker machine
The ultimate demand of Thai customers is to find an integrated solution from dough mixing, and dough pressing, to boba pearl forming. They needed a machine with an output of more than 800kg/h, a durable and safe machine that was easy to operate and facilitated subsequent maintenance. Choose the TZ-1200 tapioca pearls maker machine. It has many advantages:
- High output: the output is 500-1000kg per hour, meeting customers’ needs for efficient production.
- Durable and safe: made of high-quality stainless steel, durable and compliant with food safety standards.
- Easy to operate: the tapioca pearls maker machine is easy to operate, and detailed user manuals and training are provided. Engineers will be sent to the local area to assist if necessary.
- Easy to maintain: our machines are known for their good quality and are easy to clean and maintain, reducing maintenance costs.
Prospects for street drinks
Thailand’s dessert market is very diverse and vibrant, with a wide range of traditional desserts such as sticky rice desserts, coconut milk desserts, and mango sticky rice, as well as modern desserts such as cakes, ice cream, and pearl milk. They are deeply loved by locals and Tourists love them. At the same time, many dessert chains and brands have emerged, attracting a large number of customers with their unique desserts and coffee products.
Overall, Thailand’s dessert market is developing rapidly. Whether it is traditional Thai desserts or modern international desserts, Thailand’s dessert market has broad prospects and appeal.
