Our steamed bun making machine is designed for automatically forming a wide range of stuffed buns, including small steamed buns, crystal buns, pan-fried buns, meat buns, red bean paste buns, and round buns. By changing different molds, the machine can produce buns in different sizes and shapes, making it a practical solution for restaurants, bakeries, central kitchens, frozen food factories, and commercial food processing businesses.
With a compact structure, easy operation, and adjustable dough thickness and filling quantity, this automatic bun machine helps reduce manual labor while maintaining consistent bun size and appearance.
What Is a Steamed Bun Making Machine?
A Steamed Bun Making Machine is a food processing machine that automatically combines dough and filling and forms them into stuffed buns. It is also commonly called a Baozi Making Machine, Bao Bun Machine, Momo Making Machine, or Automatic Bun Making Machine.
Instead of manually dividing dough, adding filling, and shaping every bun, the machine continuously performs these processes. Operators mainly need to prepare the dough and filling and place them into the corresponding hoppers.
The machine is suitable for both traditional steamed buns and other stuffed bun products that require consistent weight and shape.
Working Video of The Steamed Bun Making Machine
What Can This Baozi Making Machine Produce?
One of the main advantages of this baozi maker machine is its versatility. Different molds can be installed to produce different bun sizes and shapes.
The machine can make:
- Small steamed buns
- Crystal buns
- Pan-fried buns
- Meat buns
- Red bean paste buns
- Round buns
- Other stuffed bun products
If you need to produce buns with different specifications, the mold can be changed according to your product requirements.
This makes the machine suitable for businesses that need to produce several types of buns on the same production line.
Different Bun Sizes by Changing Molds
Different customers may have different requirements for bun size and weight. This machine provides a flexible solution through adjustable settings and interchangeable molds.
The steamed bun making machine is equipped with 5 sets of molds when leaving the factory. For small differences in bun size, the size can be adjusted directly on the machine. When a larger difference is required, the corresponding mold can be replaced.
The machine can produce buns in a range of approximately 25–200 g, while the standard adjustable weight range is about 20–150 g, depending on the mold and product configuration.
This allows manufacturers to switch between small buns and larger stuffed buns without purchasing a completely different machine.
Adjustable Dough Thickness and Filling Quantity
Consistent dough and filling distribution is important for commercial bun production.
The automatic bun making machine allows the operator to adjust:
- Dough thickness
- Filling quantity
- Bun weight
- Forming speed
This makes it possible to customize the ratio between wrapper and filling according to different recipes.
For example, businesses producing meat buns may require a different filling ratio from those producing red bean paste buns. The steamed bun making machine can be adjusted to meet these production requirements.
Suitable for Steaming, Boiling, Frying and Deep Frying
Although it is called a steamed bun making machine, the buns produced by this machine are not limited to steaming.
Depending on the recipe and final product, the formed buns can be:
Steamed → Boiled → Pan-fried → Deep-fried
This provides more possibilities for food manufacturers and restaurants.
For example, steamed buns can be processed as traditional baozi, while certain stuffed buns can be further cooked in a pan to produce crispy pan-fried buns.
Uniform Bun Size and Shape
Manual bun production can result in differences in dough thickness, filling quantity, weight, and final appearance.
This automatic baozi making machine helps improve product consistency by using mechanical forming and adjustable parameters.
The finished buns have relatively uniform:
- الوزن
- الحجم
- Dough thickness
- Filling quantity
- Shape
Uniform products are particularly important for commercial production, frozen food processing, packaging, and retail sales.
Compact Design and Easy Movement
The machine has a compact structure and reasonable overall design.
Its dimensions are approximately 140 × 60 × 140 cm, with a weight of about 150 kg.
Compared with large industrial food production equipment, its relatively compact footprint makes it suitable for workshops and commercial kitchens where floor space is limited.
The steamed bun machine is also designed to be easy to move, allowing users to arrange the production area according to their workflow.
Technical Specifications of The Automatic Momo Making Machine
| عنصر | Specification |
| Machine Name | Steamed Bun Making Machine |
| Application | Stuffed bun production |
| الجهد | 380 V, 50 Hz, 3 Phase |
| الطاقة | 2 kW |
| حجم الآلة | 140 × 60 × 140 cm |
| Machine Weight | 150 kg |
| Standard Mold Sets | 5 sets |
| Adjustable Product Weight | Approx. 20–150 g |
| Product Weight with Different Molds | Approx. 25–200 g |
| Dough Thickness | Adjustable |
| Filling Quantity | Adjustable |
| Bun Size | Adjustable by machine settings and molds |
The actual product weight and size may vary depending on the mold, dough characteristics, filling material, and machine settings.
How Does the Steamed Bun Making Machine Work?
The operation of the momo making machine is relatively simple.
First, prepare the dough and filling according to the desired recipe. Put the dough and filling into their respective feeding systems.
The machine then continuously divides and forms the dough, adds the filling, and shapes the stuffed bun.
The basic production process is:
Dough Preparation → Filling Preparation → Dough Feeding → Filling Feeding → Stuffing & Forming → Finished Buns → Cooking or Freezing
After forming, the buns can be sent directly to a steamer or other cooking equipment. If the products are intended for later sale, they can also be quickly frozen and packaged.
Applications of the Bao Bun Making Machine
The steamed bun making machine can be used in many food businesses, including:
- Baozi shops
- المطاعم
- المخابز
- Catering businesses
- Central kitchens
- Frozen food factories
- مصانع معالجة الأغذية
- Canteens
- Supermarkets
- Commercial food production workshops
For small businesses, the compact design helps save valuable workspace. For food factories, the machine can help standardize the forming process and reduce dependence on manual labor.
Why Choose Our Steamed Bun Making Machine?
Choosing the right bun machine depends on the type of products, required weight range, filling characteristics, and production requirements.
Our steam bun maker offers a flexible solution for customers who want to produce different types and sizes of stuffed buns with one machine.
Its key advantages include:
- One machine, multiple bun products.
- Five standard mold sets for flexible production.
- Adjustable dough thickness and filling quantity.
- Different sizes available through mold replacement.
- Compact and easy-to-move design.
- Suitable for steamed, boiled, pan-fried, and deep-fried products.
- Suitable for fresh and frozen stuffed bun production.
Difference Between a Baozi Machine and a Dumpling Machine
Although both steamed bun making machines and momo dumpling machines are used for automated food production, they differ in their forming methods and applications.
A steamed bun machine mainly wraps dough and filling together and seals the top to form round steamed buns, while a dumpling forming machine presses the dough, adds filling, and forms the final product. It can produce traditional dumplings as well as heart-shaped, triangular, round, sunflower-shaped, and other customized shapes.
In simple terms, a baozi machine is mainly designed for baozi production, while a dumpling machine offers greater flexibility in product shapes and mold customization.
Contact Us for a Steamed Bun Making Machine
If you are looking for a steamed bun making machine, Baozi making machine, or automatic momo making machine for commercial production, we can recommend a suitable configuration according to your desired bun size, weight, shape, filling, and production requirements.
Contact us to learn more about the machine, available molds, technical specifications, and production solutions for your stuffed bun business.